Pastry:Flowery Steamed Dumpling

Ingredients:
250 grams (0.55 lb)wheat flour
200 grams (0.44 lb) minced meat
20 grams (2/3 oz) green vegetable juice
5 grams (5/6 tsp)salt
15 grams (1 tbsp)sugar
2 grams (1/2 tsp) MSG
5 grams (1/6 oz)scallions
5 grmas (1/6 oz)ginger

Directions:
1. Add the salt, sugar, MSG, and chopped scallions and ginger to the minced meat, put in 50 g (3 tbsp) of water and well stir in one direction till it becomes sticky.

2. Add 80 g (5 tbsp) of hot water to the lour to make dough. When it cools off, roll the dough well and then divide into pieces 15 g (1/2 oz) each in weight. Press with a roller into round flat wrappings 10 cm (4 inches) in diameter.

3. Put the mixture of meat in the middle of each wrapping and carefully fold. Leave the top of each dumpling open in a shape of a lower. Mix green vegetable juice with a small amount of the dough and roll into green-colored thick threads to decorate the dumplings with patterns desired by the cook. Steam for 10 minutes and the dumplings are ready to serve.

Features:In beautiful colors, the dumplings look vividly like blossoming flowers.
Taste: Salty and delicious.

Welcome to China2Go, the talking Chinese phrase book for Windows Mobile Pocket PC and Palm OS. Featuring crystal clear voice recorded by a real person, this product is a great travel companion and an ideal tool to learn Chinese! With our cutting edge voice compression technology, this product includes more than 1000 phrases, their Chinese translation, and the voice in only a few megabytes. Supports all Windows Mobile Pocket PCs. H&H China2Go Talking Phrase Book for Windows Mobile